Publications

SPRING Life of Project Report 2011-2018

Download this publicationThis document highlights the impact of Strengthening Partnerships, Results, and Innovations in Nutrition Globally (SPRING), a Cooperative Agreement funded by the U.S. Agency for International Development (USAID).

From 2011–2018, SPRING bolstered global and country efforts to scale-up high-impact nutrition practices and policies, providing state-of-the-art technical support, implementing a dozen long-term country programs, and demonstrating global thought-leadership focused on preventing stunting and maternal and child anemia in the first 1,000 days, linking agriculture and nutrition, creating social and behavior change, and promoting systems thinking for nutrition.

SPRING tailored programming and applied learning in a continuous loop, gleaning lessons from our unique experience in each country. Results from our research and program learning were packaged in engaging formats and broadly shared to elicit feedback to refine our ideas and approaches for greater in-country impact and to feed the global nutrition evidence base. The numerous curricula, studies, webinars, events, briefs, posters, blogs, and success stories we developed have furthered conversation, thought, and action to move the needle on malnutrition.

The report presents the activities and accomplishments over the life of the project, including infographics depicting country achievements. JSI/SPRING Project. 2018.

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